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 SOPA Y ENSALADAS  |
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| Chicken Tortilla Soup | Cup $2.25 | Bowl $2.95 | |
| Rich chicken broth, spices and tortillas topped with melted cheese. | |||
| Black Bean Soup | Cup $2.25 | Bowl $2.95 | |
| A hearty stew of Black Turtle Beans, seasoned to perfection with cumin, bacon and vegetables! | |||
| Mesquite Chicken Salad | $8.49 | ||
| A generous chicken breast marinated in Garlic and Mexican spices, grilled and served over a bed of lettuce, onions, cheese, mushroom and tomato! | |||
| Wild Tostada Taco Salad | $9.65 | ||
| Choice of meat laid on a bed of vegetarian refried beans with lettuce, tomato, cheese, guacamole and sour cream. | |||
Your Choice of Dressing: Salsa Vinaigrette, Bleu Cheese or Honey Mustard |
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APERITIVOS (Appetizers) |
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| Lo-Carb Tortills - Add $.99 | |||
| Chili Con Queso | $5.49 | ||
| White, velvety cheese blend of Swiss, white wine, and minced jalape–o served with crunchy flour tortilla chips. | |||
| Tuna Dip | Small $2.75 | Large $4.25 | |
| (made with white albacore) | |||
| Vegetable Quesadilla | $5.49 | ||
| Mexican grilled cheese with mushrooms, salsa cruda, and cilantro served with sour cream on the side. | |||
| Blue Crab Quesadilla | $10.99 | ||
| Mexican grilled cheese with Blue Crab Imperial with Old Bay seasoning, salsa cruda, and cilantro, served with sour cream on the side. | |||
| Red Chili Hummus with Celery | Small $2.75 | Large $4.25 | |
| Grilled Chicken Quesadilla | $7.95 | ||
| The veggie version crammed with grilled chicken breast for a protein boost. | |||
| Quesadilla de Picadillo (Seasoned Ground Beef) | $6.95 | ||
| Cheese Nachos | $4.25 | ||
| Super Nachos | $8.95 | ||
| A dozen homemade tortilla chips topped with our vegetarian refried beans, cheese, Guacamole and sour cream! | |||
| Mr. Nacho Size (half-dozen) | $5.25 | ||
| Chicken Nachos | $7.95 | ||
| Mr. Nacho Size (half-dozen) | $4.25 | ||
| Maryland Crab Nachos | $9.65 | ||
| Eight (8) chips topped with Blue Crab Imperial with Old Bay seasoning and cheeses. | |||
| Nacho Platter | $8.95 | ||
| Three (3) each of our Cheese, Chicken, Super and Crab Nachos. A true Sampler! | |||
| Baked Mexican Pizza | $7.95 | ||
| Ten inches from side to side and stacked with olives, shrooms, cilantro, cheeses and covered with a dose of Pico de Gallo. Choice of meat. | |||
| Cheese Crisp | $4.95 | ||
| With onions and house seasonings. | |||
| Chicken Wings | $7.95 | ||
| Served with Ricky's Hot Sauce, fresh Celery and Bleu cheese! (Choice of Mild, Medium, or HOT sauces) | |||
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"LAS FAJITAS " |
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| Lo-Carb Tortills - Add $1.49 | |||
| Veggie | $9.99 | ||
| Chicken | $12.95 | ||
| Beef | $14.95 | ||
| Chicken & Beef Combo | $13.95 | ||
| Shrimp | $15.95 | ||
| Fish | $15.95 | ||
Sauteed onions, peppers, mushrooms, and tomatoes with the marinated meat of your choice. A heap of desire on a sizzling cast iron skillet so good you might not want to use condiments, but just in case, we give you tortillas, cheese, sour cream, and salsa cruda. |
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ESPECIALIDADES de la CASA All Especialidades Include Refried Beans and Mexican Rice |
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Enchiladas Rancheras |
$8.49 |
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| Two country-style enchiladas with cheese, chicken, or beef interred in a tangy tomato chili sauce and cheese. Sour cream. | |||
Veggie Burrito |
$8.49 | ||
| Region: Queretaro state. Peas, corn, and mushrooms forced against their will into a flour tortilla topped with a Poblano-cilantro cream and cheese. Vegetarian, yet naughty. | |||
Flautas |
$9.99 | ||
| Sour cream. Choice of meat. | |||
Enchiladas Suizas |
$9.99 | ||
| Two enchiladas draped with Swiss cheese over an anything-but-neutral green tomato salsa. Sour cream. Choice of meat or cheese. | |||
| Burrito Bravo (el Grande) | $10.49 | ||
| A very wet burrito with a University of Guadajara education stuffed with chicken, pork, shredded beef, or ground beef. Sour cream. | |||
| Burrito Verde | $10.45 | ||
| Burrito Bravo topped with our tomatillo salsa. Sour cream. | |||
| Burrito Loco | $10.95 | ||
| The mother of all burritos. Takes up the whole plate. With rice, beans, Pico, lettuce, and meat inside. Sour cream. | |||
| Chimichanga | $10.49 | ||
| A crispy deep-fried Burrito Bravo smothered with sauce and melted cheese. Sour cream. | |||
| try it with Blue Crab Meat | $15.95 | ||
| Carnitas of Pork | $10.99 | ||
| Succulent, tender chunks of pork akmost good enough to indulge in without condiments, but we give you cheeses, sour cream, Pico, and tortillas just the same. | |||
| Crab Stuffed Burrito | $15.25 | ||
| Carne Asada | $15.95 | ||
| A skirt strip blackened Mexican-style and served with enchilada verde, guacamole and sour cream. | |||
| Blue Crab Enchiladas | $14.95 | ||
| The owner is from Baltimore, so there is no doubt as to the sincerity of this dish. | |||
| Fresh Catch Veracruz | $14.95 | ||
| Local fresh fish grilled, then broiled over salsa cruda with a dijonnaisse glaze. Regional - Veracruz state. | |||
| Seafood Crepe Pacifica | $16.95 | ||
| Shrimp and crab are force-fed a dijon cream sauce with lots of mushrooms, then stuffed into a large flour tortilla and covered with more sauce, cheese, and guacamole. | |||
| Shrimp Veracruz | $14.95 | ||
| Large succulent shrimp sautˇed in garlic butter and Mexican spices. Smothered in our own Salsa Cruda and served with Mexican-style rice and refried beans. | |||
| Shrimp Chilaquiles | $14.95 | ||
| Aztec for "pieces of broken up old sombrero," chilaquiles are more easily remembered as Mexican lasagne. Layers of cheese, sour cream, and tortillas with garlic shrimp. Mmmmm... | |||
| With chicken, beef or ground beef | $10.49 | ||
All Especialidades Include Vegetarian Refried Beans and Mexican Rice |
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TRADICIONALES |
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| Lo-Carb Tortills - Add $.99 | ||
| Taco | - a la carte $2.95 |
With Rice and Beans $4.95 |
| Tamale | - a la carte $3.25 |
With Rice and Beans $5.25 |
| Enchilada | - a la carte $4.49 |
With Rice and Beans $6.49 |
| Chili Relleno | - a la carte $7.95 |
With Rice and Beans $9.95 |
| Soft Taco | - a la carte $4.49 |
With Rice and Beans $6.49 |
| Fish Taco | - a la carte $7.95 |
With Rice and Beans $9.95 |
| Burrito | - a la carte $6.95 |
With Rice and Beans $8.95 |
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FOR THE GRINGO |
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| Grilled Fresh Catch of the Day | $14.00 | |
| Marinated Skirt Steak | $15.00 | |
| Palomilla Steak | $10.49 | |
| Chicken Breast | $8.49 | |
| Grilled Fish Sandwich | $10.49 | |
| (from local fishermen) | ||
| Chicken Sandwich | $8.49 | |
| The Gringo Burger | $6.95 | |
| An 8-ounce seasoned patty with or without cheese (Swiss or Cheddar). | ||
| The Big Señor | $8.95 | |
| OK, a full pound patty. Are you BIG enough? | ||
| All Gringo dishes served with your choice of crinkle-cut fries or rice and beans. | ||
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FOR EL NIÑO |
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Perro Caliente - Hot Dog with Fries |
$3.95 |
| Frituras De Pollo - Chicken Nuggets with Fries | $3.95 |
| Mini Quesadilla - Cheese | $3.95 |
| Hamburguesa - Mini Hamburger with Fries | $4.95 |
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PLATOS MIXTOS All Served with Rice and Beans |
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El Pelado - Taco, Enchilada |
$7.49 |
| El Camorrista - Tamale, Enchilada | $7.95 |
| El Pandillero - Chilli Relleno with choice of Taco or Tamale | $10.95 |
| El Taxista - Burrito with choice of Taco or Tamale | $9.95 |
| El Jefe - Burrito, Enchilada | $9.75 |
| El Propietario - Chili Relleno, Enchilada | $11.95 |
| El Senator - Dos Chili Rellenos | $14.95 |
| La Presidente - Chili Relleno, Taco and Enchilada | $15.95 |
TRY THESE INSTEAD OF RICE OR BEANS Fried Plantians - Black Beans - French Fries Sautéed Vegetables - Salad - White Rice |
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"A LITTLE EXTRA" |
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Guacamole |
Regular or Large |
Market Price |
| Pico de Gallo | Regular $.95 | Large $1.50 |
| Sour cream, cheese, etc. | $.95 | |
| Tortilla Chips (to Go) | $1.75 | |
| Salsa (to Go) | $1.65 | |
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CATERING Menu Available |
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CATERING Menu Available |
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DINE-IN FOR LARGE PARTIES |
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| Unlimited buffet $16.50 per head includes soda and coffee, and anything on the menu, plus tax. |
| We accept VISA, MasterCard, American Express, DiscoverCard and Diner's Club. Gratuities may be added to groups of 5 or more. Please, no separate checks. We accomodate most special orders, but they will take longer (depending on the mood of the chef). | ||
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© Copyright 1999DomaNet Inc. |
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